Japanese Matcha Cream

Indulge in the Luxury of Premium Japanese Matcha Chocolate, Crafted From the Finest UJI Matcha Leaves at the Heart of Japan.

Ingredients: Matcha Powder, Lactose, Non-hydrogenated Vegetable Oil, Maltitol, Whole Milk Powder, Soy Lecithin, and Vanilla.

Good To Know: No Sugar Added, No Preservatives, No Flavouring, No Colouring, Non-GMO, and Gluten-Free.

Storage: Store in a cool and dry place. DO NOT REFRIGERATE and avoid sunlight.

Net Weight: 200g